Prescott Meals-on-Wheels serves from 11:15 a.m. to 12:45 p.m. at 1280 E. Rosser St., Prescott; 445-7630. Menus subject to change.

Monday: Swedish meatballs, noodles, carrots, garlic bread, melon

Tuesday: Meatloaf, skillet red potatoes w/peppers, green beans, tomatoes/cucumbers, bread, apricots

Wednesday: Pork chops, scalloped potato, seasoned broccoli, 3-bean salad, roll applesauce

Thursday: Beef stroganoff over rice, peas, succotash, roll, fruit cocktail, pudding

Friday: Oven fried

Prescott Valley Senior Nutrition Program serves from 11 a.m. to 12:30 p.m. Monday through Friday at 9360 E. Manzanita Circle, Prescott Valley; 772-3337, Menus subject to change.

Monday: Chicken tenders with ranch dip, salad bar, 3-bean salad, steak fries, cheery cheese cobbler

Tuesday: Mac & cheese, salad bar, fruity yogurt, stewed tomatoes, steamed veggies, chocolate pudding

Wednesday: Tuna casserole with peas & carrots, garden salad, salad bar, California veggies, dinner roll, fruit salad

Thursday: Corned beef au Jus, salad bar, roasted potatoes, steamed broccoli with cheese sauce, dinner roll, birthday cake

Friday: Cold turkey and cheese sandwich with raspberry spread, salad bar, chips, macaroni salad, cookie